Sous Chef
About the business
SUD food & wine is an established upmarket, 45 seat Italian Restaurant
full time position, suited for qualified chef. Italian experience extremely advantageous.
Immediate start
We open Monday to Friday for lunch & dinner. Closed for public holidays and 4 weeks annual leave vacation.
About the role
We are in search of a second chef.
You will have at least 2 years in this role
We would like you to be an enthusiastic and professional person with aspirations. You will have a passion for food with a particular interest for Italian food, wine & culture.
We would like you to be skilled in making fresh pasta daily
Benefits and perks
Immediate start
We are open Monday to Friday for lunch & dinner, so you have your weekends free !
Four weeks annual holiday leave & closed for public holidays.
We are in the Melbourne CBD, situated very close to public transport
We are equal opportunity employers. Sponsorship is available for the right candidate
Salary will be between $59,999 to $69,999
Skills and experience
You will be confident in all aspects of the kitchen. Experience in pasta, cold larder & desserts will be very important in your role
We are a small,yet professional team who work closely together & we want you t be a part of our team